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媽媽鹹蛋豬肉棒 Pork Belly with Salted Egg (串)
Price
HK$48.00
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亞波美手羽先 Chicken Wings in Japanese Style (隻)
Price
HK$48.00
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脆皮風鱔 Eel Skewer (串)
Price
HK$98.00
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油金魚絞 Hamachi Kama (件)
Price
HK$98.00
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雞頸 Chicken Neck (串)
Price
HK$148.00
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雞尾 Chicken Tail (串)
Price
HK$38.00
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雞肝 Chicken Liver (串)
Price
HK$32.00
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雞心 Chicken Heart (串)
Price
HK$28.00
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雞腎 Chicken Kidney (串)
Price
HK$32.00
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羊架 Lamb chop (件)
Price
HK$68.00
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原隻日本魷魚 Squid (隻)
Price
HK$78.00
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極上黑豚腩 Roasted Pork Belly
Price
HK$48.00
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燒大腸 Crispy pig intestine (串)
Price
HK$48.00
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豬腸蘿蔔味噌煮 Pig Intestine with Soup (份)
Price
HK$88.00
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辛口沖繩豬手 Small Pork Knuckle *Spicy (份)
Price
HK$98.00
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鵝肝 Fioe Gras (件)
Price
HK$98.00
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